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Craft Beer Rotary Canning Systems Features
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Craft Beer Rotary Canning Systems Features

Views: 38     Author: Site Editor     Publish Time: 2021-09-06      Origin: Site

Craft Beer Rotary Canning Systems Features

Craft Beer Rotary Canning Systems of features:

 

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•       Rotary Filler with Continuous Motion for smooth can handling


•       Counter-Pressure-Gravity filling system – seals the can, pressurizes the can for foamless filling, controlled snift to atmosphere


•       Filling accuracy is +/- 2mm, not the typical “spiller” like Wild Goose or Cask, etc.


•       No Can, No Fill PLC control reduces can loss and beer loss, plus maintains filler bowl pressure & level control


•       Stationary Can Pads, non-lifting can control is better than lifting cylinders for high speed operation, and better fill and container control


•       CO2 purging when the can is sealed to reduce O2 pickup, pre-purge system delivers fresh CO2 from the bowl into the can to totally evacuate residual air in the can


•       Simple manual height adjustment for filler and seamer for quick changeover between 12oz and 16oz (same diameter) cans / automatic motor driven is an available option


•       Quick change can diameter (major diameter, not end) parts available


•       Electronic Bowl Level control Sensor to control bowl liquid level and bowl counter pressure, delivers smoother and more consistent filling control


•       Tangential transfer of cans on 9/2, 20/4 & 30/6 produces smooth transfer off filler into the close coupled rotary seamer, no stop or herky-jerky motion associated with 1-head Wild Goose style seamers


•       Rotary seamer vs. intermittent motion 1-head seamers associated with Wild Goose, Cask, etc. reduced air pickup and deliver better seaming quality, while also staying in compliance longer


•       Fully Hot-CIP compliant with standard Caustic and Sanitizer chemicals


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